Yellowfin Tuna in Extra Virgin Olive Oil with Sea Salt
The best cuts of our premium, nutrient-rich yellowfin, packed in extra virgin olive oil with a pinch of sea salt for a savory, full flavor and a luxurious texture. Add it as a delicious protein to a Caprese salad, or supercharge a fresh pasta dinner with mouthwatering Mediterranean flavor.
Solid White Yellowfin Tuna, Extra Virgin Olive Oil, Sea Salt
Ingredients: Yellowfin Tuna, Extra Virgin Olive Oil, Sea Salt
Serving Size: 2oz drained (56g - about 1/4 cup)
Servings Per Can: about 2
Amount Per Serving
Calories from fat: 70
% Daily Value
Total Fat: 8g
Saturated Fat: 1.5g
Trans Fat: 0g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 5g
Total Carbohydrates: 0g
EPA and DHA Omega-3: 100mg
Vitamin A: 0%,
Vitamin C: 0%,
Vitamin D: 10%,
Vitamin B6: 10%,
Vitamin B12: 20%,
Jeanne Ponessa Fratello, The Jolly Tomato
There’s no tuna we love more than Genova, which is exclusively packed in the traditional Mediterranean way, in heart-healthy olive oil.
Paula Jones, Bell’alimento
Genova is available year round and you can always have it at the ready in your pantry. Win. Win.
Rebecca Scritchfield, Positively Healthy
The simplicity of the ingredients make Genova uniquely satisfying...
Find Genova Seafood in stores and online.