Premium Yellowfin Fillets in Olive Oil
Peel back the lid and see for yourself. These are whole, hand-filleted cuts of wild caught yellowfin tuna, packed with care in rich olive oil, as beautiful as they are delicious. Eat them straight from the tin with a fork, pile them onto crusty bread, or lay them across a board next to briny olives and sharp cheese.
SIZES
4oz
INGREDIENTS
Yellowfin Tuna, Olive Oil, Sea Salt
Nutrition Facts
Serving Size: 1 can drained (85g)
Servings per Can: 1
Amount Per Serving
% Daily Value
Calories: 150
Total Fat: 6g
8%
Saturated Fat: 1g
5%
Trans Fat: 0g
Polyunsaturated Fat: 0.5g
Monounsaturated Fat: 4.5g
Cholesterol: 35mg
12%
Sodium: 340mg
15%
Total Carbohydrates: 0g
0%
Fiber: 0g
0%
Sugars: 0g
Protein: 24g
44%
Vitamin D: 0%, Calcium: 0%, Iron: 4%, Potassium: 6%