There are many different variations of this salad because it pretty much goes with everything. Depending on time of year, swap out the vegetables to make the salad more seasonal. We love the crunch of the veggies and paired with the chunky and delicious tuna, this one is a winner.
Original recipe courtesy of Honeysuckle Catering.
Hands down the best canned tuna I've ever had. Always in nice meaty chunks, and the taste is out of this world.
I just tried Genova tuna in oil for the first time. I have to say it is some of the freshest tasting tuna I have tried. I am hooked! #GenovaSeafood
Absolutely adore the yellowfin tuna with olive oil. I can eat it straight without adding any extras, it also is extremely healthy! I never knew I could LOVE tuna, especially without mayo!
Wow!! First time buyer, and I’ll never go back to other company. Light, flaky and moist yet flavorful. Albacore Tuna with Olive Oil is delicious. Genova is my new brand in seafood.
REALLY enjoyed Genova's Yellowfin Tuna in Olive Oil. Firm, flavorful and filling! Unique packaging! #GenovaSeafood
Love it. Best tuna that we can get in the U.S. Closest thing to the freshness of the tuna we bring back from Italy.
Honeysuckle Catering is a Food and Lifestyle channel hosted and curated by Dzung Duong. Dzung was first introduced to serious cooking by her Vietnamese grandmother at 8 years old. Conceived in 2009 after visiting a local food festival, Honeysuckle has now become an influential online Lifestyle resource.